El aguamiel aporta grandes cantidades de fibra
Glynn and the team behind Kiko Mezcal are working on this brand using a circular economy based business, as well as an environment-friendly approach
Glynn and the team behind Kiko Mezcal are working on this brand using a circular economy based business, as well as an environment-friendly approach
The tasting was guided by expert Jaime Villalobos Díaz, who explained how to evaluate tequila through the senses
English28/02/2019
Only bats can save tequila
In 1995, a few years after Medellín Legorreta warned the tequila industry, a plague destroyed the agave crops in Mexico; it was so catastrophic it was named the “AIDS of tequila.”
The new treatment uses agavines to feed the microbiota of the colon, improving intestine motility
This would mean a long-term carbon reserve and would also decrease pollution
Menú18/05/2018
Sin maguey no hay mezcal
Conoce la historia de un maguey mezcalero que preserva la identidad de Miahuatlán, Oaxaca
En el marco de Comali, maestras artesanas de distintos estados presentan sus creaciones y manifiestan sus historias de vida y trabajo
Celebra al mezcal este fin de semana con una fiesta llena de música y comida en Tepotzotlán