Más Información

Periodistas, intelectuales y políticos firman carta en apoyo a De Mauleón y a EL UNIVERSAL por intento de censura

Impuesto a remesas: Ebrard asegura que “todavía falta la batalla en el Senado”; advierte que desencadenaría acciones recíprocas en otros países

Ordenan a la FGR dar información a César Duarte sobre la investigación en su contra; se le acusa de delitos financieros

Gerardo Fernández Noroña se enfrenta a gritos con pobladores de Ocuilan, Edomex; le exigían hablar sobre la tala ilegal en el municipio

SIP expresa alarma por amenazas contra periodista Adela Navarro; insta a autoridades a garantizar seguridad
Massimo Bottura
, an Italian chef , and owner of the Osteria Francescana , the world's best restaurant , will be in Mexico to host two dinners to raise funds for a good cause.
This years edition of The World’s 50 Best Restaurants named Massimo Bottura as the world's best chef not only for his delicious creations but also because he is changing the world through gastronomy . He has teamed with several organizations, the UN is among them, to raise awareness on food waste.
Next August 17 and 18 , the Italian chef will be in Mexico to host two dinners at the Moon Palace Resorts in Cancun . The menu is still unknown, but it's been said that he will serve similar dishes to the ones he offers in Osteria Francescana.
The dinner would set you back MXN $11,4000 , but although the price seems high, the money is for the Food for Soul, Bottura's charity , that supports community kitchens , educates people on food waste and social isolation .
Bottura
has previously organized dinners to raise funds for his foundation. He has created support networks for the poor and fed them for days. For example, In Rio de Janeiro , he stayed in the slums for 60 days, during the Olympic games, to feed the community.
Massimo
doesn't do this for money or social recognition, during an interview he said that: “ Food is a poetic act, it ignites social change”.
gm